For decades, small and mid-sized oil producers have struggled with high electricity bills, inconsistent yields, and labor-intensive cleaning routines. But now, a new generation of fully automatic cold and hot pressing oil machines is changing the game—proven to cut energy use by up to 40%, reduce manpower needs by 60%, and deliver cleaner oil in less time.
| Traditional Process | With Automatic Cold-Hot Press |
|---|---|
| Daily manual cleaning (2+ hours) | One-touch start, no scrubbing needed |
| Energy cost per ton: ~$120 | Reduction to ~$72/ton — save $48/ton |
| Manual labor: 3 workers/day | Only 1 operator required |
“We used to spend 2 hours every morning just wiping down the press. Now it starts itself, runs all day, and leaves us with more time for quality checks.” — Maria L., Operations Lead, Brazil Soybean Mill
The secret lies in its dual-mode technology: cold pressing for premium oils (like olive or sesame) preserves flavor and nutrients, while hot pressing (for peanuts, soybeans, canola) boosts yield without compromising purity. Combined with multi-stage filtration, this system reduces oil residue from 8% to under 2%, ensuring crystal-clear output every batch.
It’s not just about performance—it’s about flexibility. Whether you're processing peanuts in Nigeria, sunflower seeds in Ukraine, or rapeseed in Canada, the machine adapts automatically to optimize pressure, temperature, and flow rate—all within a compact footprint of just 10–20 square meters.
We don’t just sell machines—we build partnerships. Our global team offers:
Because when your production runs smoothly, so does your profit margin—and that’s something worth investing in.
See how our clients are saving money, boosting yield, and reducing waste—with real data, real results.
Watch the Full Demo Video →
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