How Cold and Hot Pressing Oil Machines Adapt to Peanuts, Sesame, and Rapeseed for Efficient Extraction

Why Your Small to Medium Oil Plant Needs a Multi-Feed Cold & Hot Press Machine

For small and mid-sized edible oil producers in emerging markets—from Southeast Asia to East Africa—consistent output, low energy use, and raw material flexibility are no longer optional. They’re survival keys.

One Machine. Thirty Plus Oils. Zero Compromise.

Our fully automatic cold-hot press oil extractor isn’t just another piece of equipment—it’s your production floor’s new backbone. It handles peanuts, sesame, canola, soybeans, sunflower seeds, cottonseed, and more than 30 other oilseeds with minimal setup changes. That means you can pivot quickly based on seasonal availability or price shifts without downtime.

Real-world data from a 2023 case study at a 5-ton/day facility in Nigeria shows:

• → 37% reduction in electricity consumption vs. older hydraulic presses
• → 22% higher oil yield from the same batch of soybeans using hot pressing
• → 60% less labor required per ton processed due to automated feeding and discharge

Smart Design Meets Real Results

The secret? A multi-stage filtration system that removes impurities down to 0.5 microns—and a smart heat management module that maintains optimal temperature during both cold and hot pressing cycles. This ensures not only better oil clarity but also longer shelf life for your final product.

In fact, customers who switched from manual screw presses to our machine reported:

“We used to lose up to 15% of oil quality in storage because of high free fatty acid levels. Now, with consistent pressure control and precise temperature regulation, we’ve reduced FFA by over 40%. Our buyers now ask for our brand by name.”

Built for Global Standards, Not Just Local Workshops

Compliance matters—not just for export but for trust. The unit meets ISO 22000 food safety standards and is constructed from food-grade stainless steel (AISI 304). Its compact footprint saves space—ideal for factories where every square meter counts.

We've seen clients in Vietnam and Kenya double their monthly throughput within three months of installation, thanks to fewer mechanical failures and faster changeovers between crops.

Because when you invest in a machine that adapts as fast as your market does—you’re not just buying hardware. You’re building resilience.